LG’s new 7.3 cu. ft Electric Double over and 6.9 cu. ft Gas Double Oven, also available in small single over configurations, use a range of technologies to ensure great results.
One of these is ProBake Convection, a feature normally found in commercial ovens that distributes heat more evenly to ensure perfect results.
LG’s ProBake Convection ovens are only available in the US
What is ProBake Convection?
In short, ProBake Convection ensures completely even heat distribution. The result is dishes receive a consistent and well-rounded taste no matter where they are placed in the oven.
While conventional ovens emit heat from the bottom, often causing items placed on the lower racks to burn, ovens equipped with LG’s ProBake Convectiontech radiate heat from the back wall of the oven in order to distribute heat more evenly and deliver dishes that receive thorough, uniform and professional-style cooking.
LG’s ProBake Convection utilizes true gas convection which is seven times more powerful than conventional ovens. Furthermore, the presence of the Dual Fan Speed Convection system not only allows dishes to be cooked considerably faster but also gives users the ability to customize heat output on a dish-by-dish basis to create optimal culinary results.
For example, precise baking is optimized on a low fan speed and speed roasting is enabled through the high speed setting. Helping save even more time, the addition of the Speed Roast Cooking function means that tedious oven pre- heating is no longer necessary to achieve quick, delicious results.
LG EasyClean technology
LG’s new freestanding ranges are also equipped with EasyClean, allowing consumers to clean their ovens in only 10 minutes, the fastest cleaning program on the market and at only 83 degrees Fahrenheit. Most self-cleaning ovens take between two to four hours at 450 degrees to run a cleaning routine.
Not only does EasyClean offer easier and quicker cleaning, but by utilizing hydrophilic enamel technology, it can achieve these results without relying on chemical cleaning agents. By dispersing heat from the oven’s rear wall, LG’s freestanding ranges eliminate the need for grooves and indentations at the bottom of most ovens, a common place for food and grime to amass and congeal over time.
The advanced freestanding ranges make full use of LG’s unique UltraHeat burner technology. These compact burners optimize the flame angle inside the oven, allowing heating power to be concentrated on the target area more effectively. This advanced UltraHeat technology cuts stovetop cooking time by 20 to 30 percent and also boasts the fastest boiling times on the market.